Ode To Israeli Cuisine: A Pop-Up Dinner Series

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Ode To Israeli Cuisine: A Pop-Up Dinner Series

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Ode To Israeli Cuisine: A Pop-Up Dinner Series

Wednesday, August 23 7:00 pm - 10:00 pm

Who's Attending

101 people are attending Ode To Israeli Cuisine: A Pop-Up Dinner Series

  • Gwenn Weiss
  • Mary Couch
  • sam ofer
  • Eldar Karen
  • Bobby Nooromid
  • Patrick Baker
  • Helene Popowski
  • ellen spandorfer
  • HAROLD COHN
  • Tanya Das
  • Marilyn Lieberman
  • Leslie Okin
  • C Robin Szabo
  • Lynn Saperstein
  • Karen Weinberg
  • Lilya Ushakov
  • Deborah Lewis
  • Leslie Walcoff
  • Jana Camerin
  • Marny Heit
  • Anne Henderson
  • michele olive
  • Robyn cohen
  • Stephanie Aferiat
  • George Koulouris
  • Howard silvermintz
  • Ivah Kukler
  • Kathryn Stone
  • Jenna Scherz
  • Mallory Schwartz
  • Beth Arogeti
  • Shiel Edlin
  • Peter Morich
  • christos giannes
  • Ellen Pace
  • Debra Sharker
  • Jen Galloway
  • Susanne Katz
  • Elisa Levy
  • Valerie Miller
  • Sarah Jane Miles
  • Claire Pace
  • Load all attendees

Description

Two of Atlanta's most esteemed chefs are teaming up! Executive Chef of Cibo e Beve and Food 101, Linda Harrell, is excited to announce a unique Pop-Up dinner series, "Ode to Israeli Cuisine," with Jenny Levison of Souper Jenny. Guests will enjoy an authentic israeli themed experience inspired by the cookbook, "Zahav: A World of Israeli Cooking", that was named James Beard Book of the Year and Best International Cookbook of 2016 and was written by James Beard Outstanding Chef of 2017, Michael Solomonov. The family style communal dinner will take place at Food 101 on August 24th at 7 PM, with a portion of the proceeds benefitting Jenny's charity, The Zadie Project, which feeds soup to families and children in need.

 

Check out the menu!
~Salatim~

*Warm Laffa and Pita
*Falafel
*Hummus
*Babaganoush
*Carrots with preserved lemon and cumin
*Israeli pickles
*Fried cauliflower with Herb Labneh
*Grilled watermelon salad
*Quinoa with fresh peas and mint
*Mango, cucumber and onion and Israeli salad
*Spicy fennel salad
*Fried kibbe

~Dinner~
*Lamb Shashlik with Pistachio Tahini
*Grilled Branzino over Chick Pea Stew
*Green Beans, Beluga Lentils, Mushrooms, Garlic Chips
*Persian Rice
*Roasted Eggplant, Yogurt, Pomegranate
*Summer Tomato Salad

~Dessert~
*Michael Solomonov's Chocolate Almond Situation (GF)
*Poppy Seed Cake with Blueberries and Labneh
*Warm Chocolate Babka

The Fine Print

No refunds. All sales are final.


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