Date Night – St. “Patty’s” Pub Food -Sold Out!!– March 16th

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Date Night – St. “Patty’s” Pub Food -Sold Out!!– March 16th

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Date Night – St. “Patty’s” Pub Food -Sold Out!!– March 16th

Friday, March 16 6:30 pm - 9:00 pm

Who's Attending

12 people are attending Date Night – St. “Patty’s” Pub Food -Sold Out!!– March 16th

  • Sylvia Zenteno-Booker
  • Jeana Goodwin
  • Mary Ellen Ward
  • Eugenia Kilman
  • Sarah Rosser
  • Vickie Malone
  • Missy Roberson
  • Erin Bishop
  • Pamela Menefee
  • Allen Priest
  • Marie Phillips


Instructor: Taylor Shulman, Culinary Center Instructor

You will not need the luck of the Irish to find great pub inspired recipes in this class. With a different twist on “patty,” we’ll be grilling a selection of pub-style burgers, including bangers and mash burgers; chuck brisket burgers; short rib burgers served on a pretzel bun with beer cheese soup for dipping; a corned beef hash breakfast burger; and potato skin sliders. Each couple gets to participate, and then we feast together!

The Fine Print

$135 per couple*
Limit 15 couples
*Class transfer or cancellation/refund requests must be made at least 4 days prior to your class start date

One response to “Date Night – St. “Patty’s” Pub Food -Sold Out!!– March 16th”

  1. Mary Ellen says:

    Refund request. My husband will be out of town for this event and we are requesting a refund. The order number is 85768. Please let me know if there is anything else I need to do or any other information I need to submit. Thanks!
    Mary Ellen Ward

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