Category Archives: Ambassador Posts

Delectable Food at Zeal Modern Eatery

by Serena Hale

Any time I get a chance to go to East Cobb in Marietta I jump on it and I am never disappointed. I was able to visit one of my favorite areas thanks to CulinaryLocal. Prior to today I had not heard of Zeal Modern Eatery and was kind of disappointed that I had not heard of it this eatery. Continue Reading

Hammonck Trading Co. – The Best Lobster in Atlanta

by Abby Banks

Ready to get your hands dirty? In this instance, manual labor isn't involved. However, a bucket, bib, and doubleIMG_0839 jaw and pick tools are required. If you guessed lobster chow down as the activity, you're correct! Every Tuesday Hammock ...

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Traveling Around the World With Wines at Wahoo! Wine and Provisions

by Serena Hale

If you are not able to make it to a winery, attending the Wine Tasting Saturdays at Wahoo! Wine and Provisions1502824480900 from 4:00 pm to 7:00 pm is the next best thing...

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Chef Inspired Pop-Up Event: Kitchen Six and Homespun

by Jasmine

Imagine walking into the most beautiful neighborhood gem that’s in your own backyard that you had no idea 1-550x825existed; that’s exactly how I felt walking into Kitchen Six last week. The restaurant is tucked away in the heart of North...

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Grillin’ & Chillin’ with a Purpose at Emory Point

by Candyce

Looking for a fun and affordable date night idea? You should totally check out Grillin' & Chilln' at Emory Point! Not only do you get an entree (hot off the Big Green Egg grill, of course), dessert, and a signature cocktail for only $25 per person. But all the proceeds from ticket sales go to the evening's highlighted charity. Blankets are provided so you ...

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Grillin’ & Chillin’- Eating Great Food For A Cause

by Loren Ashley Browne

Last week, I attended Grillin' and Chillin' event- hosted at Emory Point. This is my favorite event of the year because1 honestly, the food was the best I've had all year. Surrounding chefs in Atlanta join together to raise money for a great cause: ...

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4th of July Celebration With Paces & Vine

by Loren Ashley Browne

41Red, White and Poke? That's right - I spent my 4th of July in Vinnings with Paces & Vine - chowing down on poke and it was glorious. If you're not familiar with poke - it's essentially raw fish dressed with various toppings. It hails from H...

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Making Cheese From Scratch With Calyroad Creamery

by Loren Ashley Browne

I am a lover of cheese, so I was very excited to check out Calyroad Creamery. The owner, Robin Shick, truly32 has a passion for crafting unique and traditional cheeses. I ha...

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Dinner and Arches Craft Beer at Kitchen Six

by Kwame Ofosu

DSC05750Last week, Kitchen Six teamed up with Arches Brewery to create a craft beer pairing event. Kitchen Six, fairly new, is a casual fine-dining restaurant i...

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Smoke a Peach: Celebrating Meats

by Jasmine

Last weekend I headed over to the first annual Smoke a Peach Festival hosted by CheSmoke-a-Peach-Event-25f/Partner Jordan Wakefield, Chef Ron Eyester and Smoke Ri...

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