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The Future of Food – Les Dames d’Escoffier

Les Dames d’Escoffier International (LDEI) is a worldwide nonprofit that fosters excellence and promotes the achievement of women in culinary professions through educational and charitable activitie...

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Brunch Pop-up with Chef Ed Harris

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Mindful Eating Happens the Ayuyvedic Way With Nalini Mehta

Nalini Mehta teaches you how to experience mindful eating through Ayurvedic techniques.  Begin with a meditation that, believe it or not, effectively carries over into cooking.  Don’t stress over ...

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The Art of Wine and Chocolate Experience

Wine Parties By Design hosted their 3rd annual Art of Wine and Chocolate event at Hinton’s Wine Shop on Holcomb Bridge this month. Together they partnered again with artisan chocolatier, A Caca...

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Italian Thanksgiving Cooking Class at Bellina Alimentari

If you’re an authentic Italian food lover and need some new cooking skills or just to polish up what you already know then the cooking class series at Bellina Alimentari is the place for you! Locate...

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Experience the Farm to Table Capital of Georgia -Rabun County!

After some doing, Rabun County, GA has been named the farm to table capital of Georgia. An experience with one of their Eat, Grow and Cook farm series of tours will tell you why. So many farmers varie...

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